Seasonal study of the lipid composition in different tissues of the common octopus (Octopus vulgaris)
نویسندگان
چکیده
منابع مشابه
Accumulation of mercury in the tissues of the common octopus Octopus vulgaris (L.) in two localities on the Portuguese coast.
Mercury concentrations were measured in tissues of 12 individuals of Octopus vulgaris, captured by the commercial fishery at two points along the Portuguese coast, Viana do Castelo and Cascais, in spring 2002. Concentrations were determined in six tissues (digestive gland, branchial hearts, gills, mantle, arms, and gonads). Correlations between mercury concentrations in different tissues were e...
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The common octopus, (Octopus vulgaris Cuvier, 1797) is widely distributed through the world. It represents an important resource with high economic value. It is exploited by trawl and by other gears such as trammel net, pots and it is also captured by diving. Although the multitude of assessment techniques, few fisheries cephalopods were well managed. In Tunisia, common octopus (Octopus vulgari...
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The Octopus vulgaris farming is impaired by the high mortality of the paralarvae during the first month of life. Several factors have been investigated in this regard, but no data exist on the body surface mucus, which represents the interface with the outside environment. This study included morphometric analysis and glycoconjugates characterization of skin mucus in reared Octopus vulgaris par...
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Dietary Effect on the Proteome of the Common Octopus (Octopus vulgaris) Paralarvae
Nowadays, the common octopus (Octopus vulgaris) culture is hampered by massive mortalities occurring during early life-cycle stages (paralarvae). Despite the causes of the high paralarvae mortality are not yet well-defined and understood, the nutritional stress caused by inadequate diets is pointed out as one of the main factors. In this study, the effects of diet on paralarvae is analyzed thro...
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ژورنال
عنوان ژورنال: European Journal of Lipid Science and Technology
سال: 2006
ISSN: 1438-7697,1438-9312
DOI: 10.1002/ejlt.200500322